Tuesday, August 9, 2011

Homebrew Digest #5863 (August 09, 2011)

HOMEBREW Digest #5863 Tue 09 August 2011


FORUM ON BEER, HOMEBREWING, AND RELATED ISSUES
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Contents:
Sankey Couplers ("A. J. deLange")


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Date: Tue, 09 Aug 2011 06:58:21 -0400
From: "A. J. deLange" <ajdel at cox.net>
Subject: Sankey Couplers

The main distinctions between Sankey couplers are that there is a
European version and an American version. Depending on what you intend
to tap make sure you have the right type (or both). The other
distinction is in materials. Most are of plated brass, some have
stainless bodies with plated probes and the best have stainless bodies
with stainless probes. For just tapping it is unlikely that a home
brewer would subject a coupler to enough use/abuse to wear off the
plating but if you like to go with the most robust stainless is the
choice (with prices to match). OTOH home brewers use the couplers to
clean, sterilize and fill which means harsh chemicals, steam, hot water
etc will be running through and a tough coupler is needed for this
pushing you towards stainless.

Since the coupler will be used for various things (besides just tapping
beer) I find it convenient to remove the gas check "valve" and the "pea"
and put valves on the gas and beer ports. These are available from
Micromatic.

A.J.


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End of HOMEBREW Digest #5863, 08/09/11
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