Friday, February 24, 2012

Homebrew Digest #5901 (February 24, 2012)

HOMEBREW Digest #5901 Fri 24 February 2012


FORUM ON BEER, HOMEBREWING, AND RELATED ISSUES
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Contents:
How much is too much for a partial mash pale ale/ipa? (Jeff Barabas)


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Date: Fri, 24 Feb 2012 15:31:30 -0600
From: Jeff Barabas <jdbarabas at gmail.com>
Subject: How much is too much for a partial mash pale ale/ipa?

I was wondering if you could post my question to your email list!

I just got into the brewing game a bit ago(only one batch completed). I
want to brew a pale ale/IPA hybrid, meaning basically a good malt presence
with a decent flavoring of hops. I was trying to analyze the average
amount of hops each kit was using for this type of variety in the couple of
brewing books I have, but they all seem to be a bit different. I know this
is because of the different varieties of hops, and at what point you add
them to the boil, which I think I have a good handle on. I am using
cascade as a base for flavor and adding Amarillo about halfway through for
bittering and some good citrus flavors. I was thinking about adding some
more cascade in the bittering stage to accompany the Amarillo, or as an
aroma hop to go with the other hops I choose to go in last. If you add
these up, it comes out to 4 oz of hops for a 5 gallon partial mash IPA. Is
this too much, or am I about right in assuming this will turn out to be
that pale ale/IPA mix that I'm aiming for?

Thanks HBD!!

Jeff Barabas
(New Subscriber)

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End of HOMEBREW Digest #5901, 02/24/12
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